Scallops with Lemony Broccoli Rabe

Name: Scallops with Lemony Broccoli Rabe
Ingredients: 1 lbs. Broccoli Rabe; 3 garlic Cloves (minced); 6 Tbsp. olive oil; 20 Scallops; 1 Tbsp. Lemon Zest; 2 Tbsp. Juice from lemon

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Scallops with Lemony Broccoli Rabe

Servings

Ingredients

1 lbs. Broccoli Rabe
3 garlic Cloves minced
6 Tbsp. olive oil
20 Scallops
1 Tbsp. Lemon Zest
2 Tbsp. Juice from lemon

Servings

Ingredients

1 lbs. Broccoli Rabe
3 garlic Cloves minced
6 Tbsp. olive oil
20 Scallops
1 Tbsp. Lemon Zest
2 Tbsp. Juice from lemon

Instructions

In bowl, microwae broccoli rabe, garlic and 2 Tbsp. olive oil, covered for 4 minutes. Season with salt & pepper In a non-stick skillet, heat 1 Tbsp. oil over high heat. Season scallops; cook 2 minutes per side. In bowl, whisk zest and juice with remaining oil and season with salt and pepper. Drizzle over broccoli rabe and scallops. Serve.

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