Bacon Horseradish Stuffed Eggs
Ingredients
4
Eggs
Hard boiled
2
T
Potato Flakes
2
T
Canola Mayonnaise
1 1/2
T
Green Onion
Minced
1 1/2
T
Sour Cream
Fat free
1
t
Horseradish
Prepared
1/2
t
Mustard
Prepared
Pepper & Salt
2
Turkey Bacon
Center cut, sliced, cooked & crumbled
Instructions
Cut eggs in half, lengthwise & remove yolks. Place 2 yolks in a small bowl. Add potato flakes & next 7 ingredients. Stir until blended. Spoon 1 tablespoon mixture into each egg white half. Sprinkle with bacon.